Farm Fresh Eggs from Pasture-Raised Hens
Nothing compares to a truly fresh egg.
At Northern Farm & Flowers, our hens spend their days outdoors on pasture where they can scratch, peck, forage, and behave the way chickens were meant to. The result is eggs with rich golden yolks, firm whites, and incredible flavor that simply can’t be matched by grocery store eggs.
Whether you’re making breakfast, baking a pie, or preparing Sunday brunch, you’ll taste the difference that fresh pasture-raised eggs make.
Available in our Goshen farm store.
Why Our Eggs Are Different
Raised on Pasture
Our hens enjoy fresh air, sunshine, and green pasture throughout the growing season. Rotating them to fresh ground helps improve soil health while giving the birds constant access to grasses, insects, and natural forage.
Freshly Collected
Our eggs are gathered daily and quickly brought into our farm store, so you’re buying eggs that are often only a day or two old—not weeks old like many supermarket eggs.
Rich Color & Flavor
The varied diet our hens enjoy produces beautifully colored yolks and eggs with exceptional taste. Once you’ve cooked with truly fresh eggs, it’s hard to go back.
Regeneratively Raised
We believe healthy soil produces healthy animals and healthier food. Our pasture management practices help build soil fertility while allowing our hens to thrive naturally.
Why Buy Local Eggs?
When you purchase eggs from a local Connecticut farm, you’re getting much more than breakfast.
Fresher Food
Commercial eggs may spend weeks traveling through the supply chain before reaching grocery store shelves. Buying directly from the farm means fewer miles and much fresher eggs.
Support Local Agriculture
Every dozen purchased helps support a family farm right here in Litchfield County and keeps farmland in active agricultural production.
Better for the Environment
Buying locally reduces transportation and packaging while supporting farming practices that care for the land.
Know Where Your Food Comes From
You’re welcome to visit our farm store, meet the people who raise your food, and see firsthand the care that goes into producing every dozen.
Our Hens
Our flock consists primarily of hardy Red Sex Link laying hens, a breed known for producing beautiful brown eggs and excellent laying ability.
We believe healthy, low-stress birds produce the highest quality eggs, so we focus on providing:
- Fresh pasture
- Plenty of room to roam
- Clean water
- Quality feed
- Safe housing
- Daily care and observation
Eggs Pair Perfectly With…
Many customers stop in for eggs and leave with dinner.
While you’re here, browse our selection of:
- Forest-raised pork
- Pastured poultry
- Grass-fed beef
- Local cheeses
- Maple syrup
- Honey
- Fresh baked goods (when available)
- Local provisions
It’s an easy way to support multiple Connecticut farms with one stop.
Frequently Asked Questions
Yes. During the growing season our hens spend their days on pasture where they can forage naturally while still receiving a balanced feed.
Pasture, grasses, insects, and a varied diet naturally contribute to rich golden yolks.
Yes. Eggs sold through our farm store are cleaned in accordance with Connecticut regulations before being refrigerated.
Egg production naturally slows during the darker winter months, so availability varies throughout the year. Our eggs are most plentiful typically from spring through fall.
When kept refrigerated, fresh eggs will generally remain high quality for several weeks. Because they’re collected frequently, you’re receiving eggs much fresher than those typically found in supermarkets.
Take a Tour of Our Farm!
